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STICKY RICE
4.0(8)
XÔI XÉO
MUNG BEAN STICKY RICE
About this Dish
XÔI XÉO, a classic breakfast in Hanoi, northern Vietnam features soft-chewy golden sticky rice, wholesome mung bean, and crispy fried shallots. It is drizzled with a spoon of oil made from pork lard or chicken fat when served. Today, XÔI XÉO's toppings are more diverse with pork bologna and pork floss.
Key Ingredients (4)
Translations
MUNG BEAN STICKY RICE
RIZ GLUANT AUX HARICOTS MUNG
녹두 찹쌀밥